Course details
[All-you-can-eat] Perfect for a drinking party♪ 98 dishes in total~Exquisite sushi/a la carte♪ ~Silver course 3,480 yen
By using a coupon3480 yen(Tax included)
- 98items
- 2persons-
- All-you-can-drink available
[+550 yen all-you-can-drink soft drinks + 1100 yen all-you-can-drink alcohol/+1320 yen pre-all-you-can-drink + 1680 yen all-you-can-drink nobles]
[+550 yen all-you-can-drink soft drinks +1100 yen all-you-can-drink alcohol / +1320 yen pre-drink / +1680 yen noble all-you-can-drink or 2 drink system] All-you-can-eat and drink in 90 minutes with last orders 30 minutes before closing! The maximum number of items that can be ordered at one time by one person with plate exchange system is 2 items.
Course menu
All-you-can-eat for 90 minutes with last orders 30 minutes before closing!
The maximum number of dishes that can be ordered at one time by each person using the plate exchange system is two.
【speed】
Firefly squid/Wheel shell with wasabi/Jellyfish with ponzu sauce/Avo egg with nori seaweed marinade/Plum and cucumber/Classic cabbage/Sliced onion/Assorted kimchi/Chilled tomato/Chicken skin with ponzu sauce/Chicken neck covered in green onions/Chopped cucumber
[Raw]
Raw shrimp with mayonnaise/Shrimp yukke/Whitebait yukke/Raw omasum
【salad】
Snow potato salad/Chunky potato salad/Choregi salad/Caesar salad/Shirasu avocado salad
[1 item - fried food]
Japchae/Drool-inducing Chicken/Mentaiko Dashimaki/Fried Octopus/Chicken Nanban/Fried Takoyaki (Sauce, Green Onion Salt Mayonnaise, Daikon Grated Ponzu)/Cheese Balls/Waffle Potatoes (Salt, Cheese, Consomme, Butter Soy Sauce, Chili)/Chijimi (Cheese)/Osaka Fried Chicken (Salt, Daikon Grated Ponzu, Green Onion Mayonnaise)/Korean Chicken (Yangnyeom, Honey)
【sushi】
Grilled scallops/Squid tentacles/Sea bream/Shrimp with mayonnaise/Flounder/Amberjack/Octopus with pickled plum/Marinated tuna/Ebisu roll/Toro taku
【Rice cutlet】
Chicken fillet/Quail/Chicken quail/Squid/Potato/Horse mackerel perilla/Lotus root/Pork loin/Pumpkin/Chili shrimp/Beef skewers/Wieners/Onions/Pickled ginger/Tangeta/Assorted skewers/Skewered cutlets and cheese fondue
[Hot pot, final dish, dessert]
Motsunabe/Shirasu rice bowl/TKG/Bibimbap/Cheese bibimbap/Ochazuke/Sweet potato honey/Tenshi no tsukumi/Chocolate waffle/Chocolate brownie
All-you-can-drink menu
・Golden Barley ・Shandigafu
·Cocktail
・Cassis, peach, vodka, gin, lychee, blue, strawberry, mango, melon, yogurt, and various soft drinks.
· Shochu high
・Pomegranate sour ・Tomato sour ・White sour ・Grapefruit sour ・Miso muscat sour ・Miso peach sour ・Miso pine sour ・Miso pomegranate sour
· Horn
· High Ball / Cork High / Ginger High
· Shochu
・Barley (rock/soda water/oolong) ・Potato (rock/soda water/oolong)
Miramidō
・Acerola・Yuzu・Plum・Lychee
·Plum wine
・ Rock, water, soda, hot water
·wine
·Red and white
·Soft drink
・Soda ・Oolong Tea ・Green Tea ・Ginger ・Cola ・Orange ・Tonic ・Vegetable Juice ・Nacchan Orange ・Nacchan Apple ・Decavita ・White Water ・White Soda
・Vinegar sour or soda [Premium/Kizoku]
・Muscat/Pine/Pomegranate/Peach
・Chamisul type [Premium/Aristocrat]
・Plain/Muscat/Grefle/Plum/Strawberry
・Jounday type [Premium/Aristocrat]
・Blueberry/Yuzu/Peach/Pine/Lychee/Mango
・Canned juice type [Premium/Kizoku]
・Peach Bonbon/Pear Bonbon/Muscat Bonbon/Sexek Orange/Chilsung Cider
・Premium ice soda or sour [Kizoku]
・Strawberry/Strawberry Milk/Snow White/Mango/Peach
・Float type or adult float type (with alcohol) [Noble]
・Cola float/melon float
・Fruit liquor type ・Phoenix Mita (peach/mandarin orange) [Noble]
・(On the rocks/with soda/with water/with hot water)
・Shochu type (Nikaido/Kuro Kirishima) [Noble]
・(On the rocks/with soda/with water/with hot water)
・Beer type [Aristocrat]
・Maltz (jug) Asahi Super Dry (medium bottle) / Kirin Ichiban Shibori (medium bottle) / Sapporo Black Label (medium bottle)
・Non-alcoholic beer [Kizoku]
· All-free
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
2024/11/19 update